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Unshelved strip for 6/13/2014

Cookbook Reviews

Unshelved Book Club

In this week's Unshelved Book Club is all about food and cooking. You'll find books about a New York Times food critic who wore disguises to eat out, Chinese takeout, a kidnapped chef who has to cook exotic meals to stay alive, jelly shots, recipes from super chefs, recipes from brew pubs, whoopie pies, and cooking projects for young people.

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A teeny tiny book recommendation every day

The crash of an Air Force B-29 and the U.S. v. Reynolds decision, which allows the government to keep its secrets.

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