Cookbook Reviews

Unshelved Book Club

In this week's Unshelved Book Club is all about food and cooking. You'll find books about a New York Times food critic who wore disguises to eat out, Chinese takeout, a kidnapped chef who has to cook exotic meals to stay alive, jelly shots, recipes from super chefs, recipes from brew pubs, whoopie pies, and cooking projects for young people.

Our next appearances

2017

Nov 10, 2017 St Joseph, Missouri St. Joseph Public Library Staff Day (private event) (Gene)

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